Grills, Barbecues & Food

There are many types of grills, the majority of them being in one of two types – gas-fuelled or charcoal. There is a debate over the virtues of charcoal or gas for use as a cooking method.
Grilling is a tradition in the United States. There are “cook-offs” for steak-grilling and barbecue (Southern and MidWestern style) [...]

Jack Daniel’s Tips for the Summer Grill

There is nothing that says summer like grillin’ and chillin’ at the backyard BBQ. Steaks, chicken, ribs or burgers, they all seem to taste better when cooked on the grill. But as good as they taste now, there are a number of “tips” that can help you make the most of your summer grill
Jack [...]

Gas Grill Burner Comparison: Cross Sections

All stainless steel burners are not created equal. When comparing burner systems, there are a few key points to look for. Most manufacturers use stainless steel sheet metal to make their burner systems. The downside of sheet metal burners is that they are prone to a process called burn-through. The manufacturer’s warranty covers sheet metal [...]

Macaroni Grill

Having a craving for pasta? Want to enjoy a casual yet savoury dining experience? Look no further than Romano’s Macaroni Grill. This restaurant has more than 35 Italian specialties to make one’s mouth water. There are 228 Macaroni Grill locations in the United States, which can be found in almost every state in the country, [...]

Grilling vs. Barbecue

Grilling and Barbecuing, two of the most popular cooking methods in the U.S., especially in warmer weather. There are some who know the difference between grilling and barbecuing, and some who don’t. Do you?
To put it simply, Grilling is fast cooking over high heat, while barbecuing involves a slower cooking method, over a lower heat.
Grilling [...]

Truck Grills on Funds Raise: Johnsonville Big Taste Grill

Johnsonville Big Taste Grill is a popular presence at American outdoor events, especially when funds raising is needed for charity.
Still, for those who have never heard of the touring big grill, here are some details: in 1995, at the 50th anniversary of the famous sausage producer Johnsonville Sausage a family owned business in Wisconsin, the [...]